10 Greek Street

WEDNESDAY 26TH JUNE

LUNCH MENU

Braybrooke Beer Co, New Zealand Pils, Leicestershire, UK (400ml draft)         5.50

Rathfinny, Sussex Sparkling, rose, brut, Sussex, England 2015         10

 

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Morcon & Cecina   10

Whitebait fritters   9

Padron peppers   7

Burrata   9

Chilled pea & mint soup   7

Grilled asparagus, Monte Enebro, grapes & almonds   12

Veal carpaccio, tuna mayonnaise, rocket & capers   12

Herring, cauliflower, wild fennel & chilli   8/16

Prawns, artichokes, olives & broad beans   12/24

Cod, mussels, cockles, salmorejo & sea vegetables  25

Tomato risotto, goat's cheese, basil & pine nuts   16

Spiced Spring lamb chops, yoghurt, coriander & pomegranate   26

Hereford beef, new potatoes & green beans   70 (for 2)

 

Fried potatoes  4      Spring greens  4     Leaf salad   4

 

Chocolate, salted caramel, cherries & pistachio   9

Berry, elderflower & prosseco jelly   8

Raspberry sorbet & vodka   7

Selection of ice creams   7

Cheese   12

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